Volunteer Training
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September
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11th September
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Fire Training
Various times dependent on department includes an evening session
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October
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14th October
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Orientation Day
9.15am – 3pm
Further to your induction as you are aware you are required to
attend an Orientation / Briefing Day organised for all new staff and volunteers who have joined St. Catherine’s Hospice over the past few months. All aspects of the hospice will be discussed involving various members of staff to enable you to gain a useful insight into the organisation of St. Catherine’s Hospice. |
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Mid October
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Pastoral Care Training for Volunteers
Interviews scheduled to take place August / September
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9th October
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Non Clinical Manual Handling
9am, 10am, 11am, 2pm, 3pm, 4pm
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November
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11th November
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Food Hygiene Awareness Course
9.30am – 12.30pm
CONTENTS
Unit One: Hazards in Food
Unit Two: Food Poisoning and Food Safety Legislation
Unit Three: Hygiene Control and Personal Hygiene
Unit Four: Pest Control and Temperature Control
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11th November
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COSHH 1.30pm – 4.30pm
CONTENTS
Regulations on products / chemicals
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28th November
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Non Clinical Manual Handling
9am, 10am, 11am, 2pm, 3pm, 4pm
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December
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Dates to follow
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Infection Control
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Fire and Manual Handling are mandatory and must be attended annually by all staff and volunteers.
To attend any of these courses email Amanda Bryant at amandabryant@stch.org.uk